loader image

DOLCI 19

NOCE DI COCCO
vanilla roasted pineapple, guava, coconut-yuzu sorbetto

BOMBOLONI
doughnuts, cannoli cream, pistachio, cinnamon sugar, chocolate fudge

TORTA DI DATTERI
spiced torta, rum gelato, caramel, mascarpone espuma

TIRAMISU
mascarpone mousse, espresso sabayon
chocolate crumble, mascarpone gelato

CIOCCOLATO
mousse di satilia, raspberry, caramel crema, passion fruit-bellini sorbetto

ASSAGGIO DI TRE SORBETTI O GELATI 19

selection of three

SORBETTI
passion fruit-bellini, coconut-yuzu, cocoa nib

GELATI
white coffee, rum, blood orange-mascarpone

ASSAGGIO DI FORMAGGI

two 17 | four 30

80:10:10
new york – usa – cow/goat/sheep

SEQUATCHIE COVE WALDEN
tennessee – usa – cow

PYRÉNÉES BREBIS
béarn – france – sheep

BAY BLUE
point reyes – california – cow

EXECUTIVE PASTRY CHEF KAZUO FUJIMURA

IN CHIUSURA

VINI DOLCI

MOSCATO D’ASTI, ELVIO COGNO 2021 (piemonte, italy) 18
TORCOLATO, MACULAN 2019 (veneto, italy) 27
CLASSICO, CASTELLO DI VOLPAIA 2016
VIN SANTO DEL CHIANTI CLASSICO, FELSINA 2015 (toscana, italy) 28
RECIOTO DELLA VALPOLICELLA,“ACINATICO” ACCORDINI 2019 (veneto, italy) 30
SAUTERNES, CHATEAU DOISY-VEDRINES 2020 (barsac, france) 32
SAUTERNES, CHATEAU D’YQUEM 2017 (bordeaux, france) 150

VINI FORTIFICATI

PORT, DOW’S 2000 (douro, portugal) 54
MADEIRA, “MALVAZIA” D’OLIVEIRAS 1990 (madeira, portugal) 46

COFFEE 9

La Colombe

COFFEE ~ AMERICANO ~ CAPPUCCINO ~ ESPRESSO
LATTÉ ~ MACCHIATO ~ ICED COFFEE

TEA 9

In Pursuit of Tea

ENGLISH BREAKFAST ~ DARJEELING ~ EARL GREY
CHAMOMILE ~ GENMAICHA ~ JASMINE ~ MINT
LEMON GINGER ~ ROOIBOS