About Marea | Beverly Hills’ Sophisticated Dining Destination

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Where Beverly Hills glamour meets the richness of California's local produce, artfully served by an expert team of award-winning culinary professionals, from a kitchen helmed by Executive Chef PJ Calapa.

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Marea charts the tide for restaurant culture, with exquisite food and unmatched service that sets the stage for an experience like no other.

Team Marea Beverly Hills

Marco Marini

General Manager

Amaury Tafolla

Co-Chef de Cuisine

Travis Passerotti

Co-Chef de Cuisine

Dean Sheremet

Director of Client Services

Kaleb Kiger

Wine Director

Ivelka Reyes

Events Manager

Lorraine Leotaud

Executive Pastry Chef

Francesco Grosso

Brand Director

PJ Calapa

Executive Chef

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Interested in joining the team at Beverly Hills’ most acclaimed dining destination?
Explore our career opportunities at Marea NYC, Marea Beverly Hills and the Altamarea Group.

Careers at Marea

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“ Marea, dedicated to meticulously wrought pasta and seafood, has successfully maintained the idea that Italian food can be just as esteemed and elegant as French food. ”

– The New York Times